Like a well-designed kitchen that balances form and function, the right pizza oven transforms weeknight dinners into something memorable.
I’ve spent years helping homeowners find appliances that deliver real value without emptying their wallets, and these seven models under $500 prove you don’t need a brick oven budget for restaurant-quality results.
Each one offers something distinct: rotating trays for even browning, multi-fuel flexibility for outdoor adventures, or compact electric designs that fit small spaces beautifully.
You’ll want to see which features matter most for your cooking style.
Presto 03430 Pizzazz Plus Rotating Oven, Black
Rotating tray turns continuously to assure even baking. Top and bottom heating elements bake foods from both sides. Heating elements are separately controlled, allowing you...
If you’re hunting for a pizza oven that won’t eat up counter space or your budget, the Presto Pizzazz Plus is my favorite pick for apartment dwellers and small kitchens.
I’ve recommended this 1,235-watt countertop gem to countless homeowners who want crispy, evenly baked pizza without the wait. The rotating tray spins continuously while you choose top heat, bottom heat, or both for custom results.
No preheating means you’re eating in minutes, not half an hour. The 12-inch capacity handles frozen, homemade, and deli pizzas beautifully. You’ll also love it for chicken nuggets, cookies, and cinnamon rolls.
The nonstick pan pops out for easy cleanup, and at just 7.6 pounds, it stores away effortlessly. With energy savings up to 60% versus a full oven, this practical design delivers real value.
Best For: Apartment dwellers and those with small kitchens who want a compact, budget-friendly pizza oven that delivers crispy, evenly baked results without preheating.
Pros:
- Continuously rotating tray ensures even baking with selectable top, bottom, or both heating elements for customized results
- No preheating required and up to 60% energy savings compared to conventional ovens
- Lightweight 7.6-pound design with removable nonstick pan for easy cleanup and storage
Cons:
- Limited to 12-inch maximum pizza size
- Short 14.5-inch power cord may restrict placement options
- Only electric heating elements, no wood-fired or high-temperature baking capabilities
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SPECIAL GREEN/GOLD EDITION: Our best-selling pizza pizzaz now in a special edition color - Green and Gold. Makes the perfect gift!
MAKE ANYTHING AND EVERYTHING: This all-in-one electric pizza oven is perfect for easy countertop cooking. It’s not just an indoor pizza oven; with one appliance, you get an omelette maker, pancake griddle, sandwich maker, tortilla press, and crepe maker!
PIZZERIA-STYLE CRISPY CRUST AT HOME – This electric indoor pizza oven heats up to 800°F and bakes a fresh 12" stone-baked pizza in under 6 minutes right on your countertop — no gas, wood, charcoal, or built-in oven needed for that crispy, bubbly pizzeria crust.
BIG HORN 12″ Multi-Fuel Portable Pizza Oven
【Premium & Safe Stainless Steel】Outdoor pizza oven is constructed with high-quality stainless steel. This sturdy and compact oven is safe for cooking all types of foods...
The BIG HORN 12″ Multi-Fuel Portable Pizza Oven is my top pick for anyone who wants flexibility without breaking the bank. I love that it hits 1110°F and gives you three fuel options: wood pellets for that authentic smoky flavor, or gas and electric with separate burners. You’ll get restaurant-quality pizzas in 60–90 seconds after just 18–20 minutes of preheating.
At 25 pounds with folding legs, this stainless steel beauty travels anywhere: backyard, camping, or tailgating. The 12″ stone fits perfect personal pies, and you can cook steaks, fish, or veggies too.
My favorite tips: store pellets airtight to keep them dry, use minimal sauce for Neapolitan style, and turn your pizza often for even browning. Tool-free assembly means you’re cooking in minutes, not hours.
With a 2-year warranty and compact 21.6″ x 14″ x 28″ footprint, this oven delivers serious value. You’ll love how easy it is to clean, store, and take on your next adventure.
Best For: Home cooks and outdoor enthusiasts who want versatile, restaurant-quality pizza cooking with multiple fuel options in a lightweight, portable package.
Pros:
- Triple fuel flexibility (wood pellet, gas, electric) lets you choose convenience or authentic smoky flavor
- Ultra-portable 25 lb design with folding legs for easy transport to camping, tailgating, or backyard use
- Reaches 1110°F for 60–90 second Neapolitan-style pizzas with minimal preheat time
Cons:
- Gas and electric burners sold separately, adding to total cost
- 12″ pizza stone limits pie size to personal portions
- Pellets require airtight storage to prevent moisture issues
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MAKE ANYTHING AND EVERYTHING: This all-in-one electric pizza oven is perfect for easy countertop cooking. It’s not just an indoor pizza oven; with one appliance, you get an omelet maker, pancake griddle, sandwich maker, tortilla press, and crepe maker!
【3-in-1 Multi-Fuel Pizza Oven】Pellet Pizza Oven for authentic wood-fired flavor, or switch seamlessly to BIG HORN Gas/Electric Burner attachments (Sold Separately). Ready in 18–20 min, reaches 887°F for perfect pizzas in 60–90 sec, plus steaks, fish, lamb, burgers, vegetables. Portable and suitable for indoor or outdoor use, rain or shine, all year round
Breville's 12 Inch Non-Stick Pizza Pan is designed to improve the circulation of hot air under pizza dough, allowing you to make delicious, precisely cooked pizzas in your home kitchen
Chefman Pizza Oven & Multi-Maker (1440W)
MAKE ANYTHING AND EVERYTHING: This all-in-one electric pizza oven is perfect for easy countertop cooking. It’s not just an indoor pizza oven; with one appliance, you get an...
Want one appliance that does it all? I think you’ll love the Chefman Everything Maker & Pizza Oven. This 1440W countertop unit handles pizza, quesadillas, omelets, pancakes, sandwiches, tortillas, and crepes.
It’s like having 5 appliances in one beautiful, compact design. Top and bottom heating elements reach 428°F, giving you that crust crunch you want. The 12″ ceramic nonstick plates heat up in just 3 minutes, and indicator lights show when it’s ready.
At only 6 pounds with vertical storage, it’s easy to tuck away when you’re done. Cleanup’s a breeze: just wipe the ceramic plates with a damp cloth. The stainless finish looks sharp on any counter, and a 5-year warranty means it’s built to last.
You’ll also get a digital cookbook with 15 favorite recipes, including calzones and giant cookies. For quick weeknight meals in small kitchens, this one’s hard to beat.
Best For: Home cooks with small kitchens who want one versatile appliance for quick weeknight meals like pizza, quesadillas, omelets, and pancakes without sacrificing counter space.
Pros:
- Multi-functional design replaces 5+ appliances (pizza oven, griddle, sandwich maker, tortilla press, crepe maker) saving space and money
- Fast heat-up time of just 3 minutes with 428°F top and bottom elements for crispy results
- Easy cleanup with ceramic nonstick plates that wipe clean and vertical storage for compact kitchens
Cons:
- Limited to 12″ cooking surface, unsuitable for larger pizzas or batch cooking for families
- Requires manual wiping for cleaning—no dishwasher-safe removable plates
- 1440W power draw may trip circuits in older kitchens with limited electrical capacity
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【Premium & Safe Stainless Steel】Outdoor pizza oven is constructed with high-quality stainless steel. This sturdy and compact oven is safe for cooking all types of foods
【3-in-1 Multi-Fuel Pizza Oven】Pellet Pizza Oven for authentic wood-fired flavor, or switch seamlessly to BIG HORN Gas/Electric Burner attachments (Sold Separately). Ready in 18–20 min, reaches 887°F for perfect pizzas in 60–90 sec, plus steaks, fish, lamb, burgers, vegetables. Portable and suitable for indoor or outdoor use, rain or shine, all year round
Dual-Fuel Flexibility: As the hybrid outdoor pizza oven combining both pellet and gas fuel, this oven offers unmatched flexibility. Easily switch between pellet and gas fuel with no tools required. Enjoy authentic pizza anytime, anywhere
PIEZANO 12″ Electric Pizza Oven with Ceramic Stone (800°F)
PIZZERIA-STYLE CRISPY CRUST AT HOME – This electric indoor pizza oven heats up to 800°F and bakes a fresh 12" stone-baked pizza in under 6 minutes right on your countertop...
Looking for a true indoor solution that doesn’t need a backyard? I found the PIEZANO 12″ Electric Pizza Oven, and it’s a beautiful little machine for anyone tight on space.
This countertop oven hits 800°F and bakes a 12-inch pizza in under 6 minutes. That’s lightning fast compared to your regular kitchen oven. The ceramic stone pulls moisture from the dough, giving you that crispy, pizzeria-style bottom you’ll love.
Dual top and bottom heat control lets you dial in even baking every time. At just 14 inches across and about 6 pounds, it fits anywhere, apartments, dorms, even RVs. The see-through window and built-in thermometer make monitoring easy.
It comes ready to use: ceramic stone, two wooden peels, scraper, and recipes included. No assembly, just plug into any 120V outlet. Cool-touch handle, suction-cup feet, and non-slip stability keep it practical on crowded counters.
You’ll also enjoy calzones, flatbreads, and reheated slices. For true stone-baked flavor indoors without the hassle of gas or wood, this is my favorite budget pick.
Best For: Apartment dwellers, dorm residents, and anyone with limited kitchen space who wants fast, authentic stone-baked pizza indoors without gas, wood, or outdoor setup.
Pros:
- Reaches 800°F and cooks 12-inch pizzas in under 6 minutes—significantly faster than conventional ovens
- Compact 14″ footprint and ~6 lb weight fits small kitchens, dorms, and RVs; portable for travel
- Complete ready-to-use kit includes ceramic stone, two wooden peels, scraper, and recipes with no assembly required
Cons:
- Limited to 12-inch pizzas; cannot accommodate larger sizes or multiple pizzas at once
- 1200W power draw may strain older electrical circuits or limit simultaneous appliance use
- Ceramic stone requires careful handling and cleaning; thicker dough bases need thawing first before cooking
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Enhanced Pizza Experience: Elevate your pizza game with our wood pellet pizza oven. This superior method imparts a rich, smoky flavor, crispier crusts, and perfectly caramelized toppings, transforming your homemade pizzas into gourmet creations.
Pizza and BBQ At Same Time - Pizzello outdoor oven has 288 square Inches of total interior cooking area, which is capable of cooking 2 pizzas at the same time, or 2 roasting tins together. The middle rack can be removed so you get a full space to roast a whole turkey.
TURN YOUR GRILL INTO A PIZZA OVEN - This grill top pizza oven helps circulate heat around the pizza for a crispier crust, bubbling cheese, and more even browning than baking directly on an open grill.
Ooni Karu 12 Multi-Fuel Portable Pizza Oven
HOT NEW FEATURES – A custom designed fuel tray that maximises airflow and delivers a powerful blast of searing flame allows the Ooni Karu 12 pizza oven to maintain the...
You need an oven that travels with you, and Ooni’s Karu 12 delivers. Weighing just 26.4 lbs with fold-down legs and a removable chimney, I can pack this beauty anywhere from my patio to a campsite.
The stainless steel body and cordierite stone baking surface handle serious heat, reaching 950°F in 15 minutes flat. You’ll churn out perfect 12-inch pizzas in 60 seconds flat.
Fuel flexibility is my favorite feature. Burn wood or charcoal right out of the box, or grab the gas attachment for instant convenience. The custom fuel tray pushes powerful flame airflow for that authentic stone-baked taste.
Cleanup’s easy with minimal ash, and high airflow keeps temperatures soaring. I’ve cooked steak, fish, and veggies in cast iron with beautiful results.
For mobile pizza mastery, you’ll love this versatile design.
Best For: Outdoor enthusiasts and pizza lovers who want restaurant-quality, stone-baked pizzas anywhere with the flexibility of multiple fuel options.
Pros:
- Ultra-portable at 26.4 lbs with fold-down legs and removable chimney for easy transport
- Triple fuel versatility: wood, charcoal, or gas (with attachment) for customized cooking experience
- Rapid 15-minute preheat to 950°F delivers 12-inch pizzas in just 60 seconds
Cons:
- Gas burner attachment sold separately, adding cost for full fuel flexibility
- Limited to 12-inch pizzas, restricting larger pie options
- Requires active fuel management and airflow maintenance to sustain high temperatures
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Durable pizza stone is brilliant for cooking crispier crust pizza or heat frozen pizza in oven or grill, also fits toaster oven, RV oven perfectly
Rectangular Baking Stone: This baking stone measures 15" L x 12" W with 0.6" thickness and weighs about 6.8 lbs. The Unicook pizza stone is ideal for baking personal pizzas up to 11 inches in diameter. For 12-inch or larger pizzas, please check our larger models. For charcoal kettle grill, please check our round stone models. Important: Please ensure a minimum of 1-2 inches of clearance on ALL sides inside your oven or grill for proper fit and airflow
Made of all natural Cordierite stone, sintered in 2100°F kiln for hours, feature of superior strength, durability, heat retention and excellent thermal shock resistance. NO odor when heating!
Costway Electric Oven for Kitchen & Commercial Use
【Efficient Pizza Maker】This countertop pizza machine can accommodate up to a 12 inch pizza in diameter. With its up-and-down balance heating and 360°rotary heating, you...
Who needs a full-sized oven just for pizza night? I’ve found the Costway Electric Oven fits beautifully on any counter, and it’s ready whenever you are.
This compact 12″ stainless steel baker heats from above and below with 360° rotation, so frozen pizzas finish in under 15 minutes with no preheating.
I love the auto shut-off: set 8–12 minutes and walk away. The brushed steel exterior looks professional, while the aluminized steel interior resists corrosion. Heat-proof handles, anti-slip feet, and a removable crumb tray make cleanup easy.
You’ll appreciate the simple knobs and versatile placement options for kitchens, offices, or bars. At 1450 watts and just 11.9 pounds, it’s my favorite plug-and-play solution for quick, beautiful results.
Best For: Home cooks, office break rooms, and small commercial settings needing a compact, no-preheat solution for quickly baking pizzas, cheese breads, and pretzels without installing a full-sized oven.
Pros:
- No preheating required with up-and-down balance heating and 360° rotary heating bakes frozen pizzas in under 15 minutes
- Auto shut-off with adjustable 8–12 minute timer provides safety and convenience for unattended operation
- Removable crumb tray, chrome wire baking rack, and wipe-clean surfaces make maintenance simple
Cons:
- Limited to 12″ capacity, restricting pizza size and batch cooking capability
- 1450 watts and 14 Amp draw may require dedicated circuit to avoid electrical issues
- 8–12 minute timer range lacks flexibility for recipes requiring shorter or longer baking times
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[Homemade Pizza Bliss]：Experience the pure delight of crafting 12" pizzas tailored to your taste! This versatile Countertop Pizza Maker transforms dough into golden perfection while doubling as a sandwich press, tortilla warmer, crepe maker, omelet station, quesadilla grill, and beyond. One appliance, endless culinary adventures!
RAPID COOKING: Our electric indoor outdoor pizza oven is perfect for countertop use, quickly cooking up restaurant-quality pizza using up to 800°F temperature settings.
DELICIOUS HOMEMADE PIZZA: Experience the taste of pizzeria-style pies right from home. Bake your personalized version on the stone surface and enjoy a cheesy, crispy crust pizza made in your kitchen, without turning on your oven.
Gourmia Electric Indoor Pizza Oven with Pizza Stone, Stainless Steel
Pizzeria-Style Results at Home – Heats up to 800°F to cook 12” pizzas in as little as 2 minutes, with a pizza stone for a crisp, evenly baked crust Versatile Cooking...
Which indoor pizza oven gives you restaurant heat without the restaurant price?
I found the Gourmia Electric Indoor Pizza Oven, and it’s a beautiful multitasker for your kitchen. This stainless steel countertop unit hits 800°F, giving you that crisp, evenly baked crust you crave.
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【800°F Electric Pizza Oven for Authentic Indoor Cooking】: This powerful pizza oven electric design heats up to 800°F, delivering true Neapolitan-style pizzas at home. Perfect char, crispy crust, and bubbling cheese every single time—no outdoor setup required
【14”Professional Pizza Maker】Our indoor pizza oven preheats in 15 minutes, reaching 850℉ at maximum and cooks tasty 14”pizzas in 3 minutes. Featuring an advanced PID temperature control system to maintains precision from 220-850℉, allowing you to save energy and serve hot, delicious food in advance and reduce waiting time
What You’ll Love
I appreciate how this oven thinks ahead. Six pizza presets cover Neapolitan, New York, thin crust, pan, frozen, and manual modes. Seven cooking functions, including air fry, bake, and dehydrate, mean you’re not buying a single-purpose gadget.
The dual upper and lower burners let me adjust for perfect cheese melt or golden crust. Touch controls, interior light, and a glass window make monitoring easy.
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HOT NEW FEATURES – A custom designed fuel tray that maximises airflow and delivers a powerful blast of searing flame allows the Ooni Karu 12 pizza oven to maintain the ultra-high temperatures – load it up with real wood or charcoal, with no excess ash to clean
Long Flame Covers Full Stone: This outdoor pizza oven features a powerful long flame that covers the entire pizza stone. The included 12mm thick pizza stone absorbs and retains intense heat for a crispier, more evenly baked crust. Rotate your pizza easily without closing the door. Reaches 626°F in 15 minutes and up to 720°F, cooking perfect pizzas in 60-90 seconds
🍕 【Dual-Fuel Option】Pizzello outdoor pizza oven comes in dual-fuel burners (Propane and wood burner). The dual-burners design, which lets you switch between the convenience of gas for quick-fix dinners and delight in the luxurious wood-fired option when the evening is long.
Built for Real Kitchens
At 21 inches wide and 28.5 pounds, it fits most counters without hogging space. The 18-liter capacity handles 12-inch pizzas, and the cordierite stone delivers that authentic bake. Cleanup’s simple, too: dishwasher-safe parts for everything except the stone.
Best For: Home cooks who want restaurant-quality pizza with customizable heat control and versatile cooking functions in a countertop appliance.
Pros:
- Reaches 800°F for authentic, crispy pizza crust with six specialized pizza presets and seven additional cooking functions
- Dual independently adjustable upper and lower burners allow precise customization for cheese melting and crust browning
- Dishwasher-safe removable parts and glass viewing window with interior light make monitoring and cleanup convenient
Cons:
- Hand-washing required for the cordierite pizza stone, adding extra maintenance step
- 28.5-pound weight and 21-inch width may limit portability and countertop space options
- 18-liter capacity restricts pizza size to 12 inches, which may not accommodate larger pies or multiple items simultaneously
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【Practical Gift Choice for Pizza Lovers】: Besides pizza, this outdoor pizza maker can also cook steak, sausage, chicken wings, vegetables and more. It makes a thoughtful present for barbecue lovers and outdoor enthusiasts for birthdays, anniversaries, holidays and housewarmings.
Built-In Thermometer for Accuracy – Integrated thermometer shows real-time oven temperature, helping you bake crispy crusts, gooey cheese, and evenly cooked toppings with confidence.
【Portable Outdoor Pizza Oven for Any Occasion】：This ECOWELL pizza oven outdoor is designed for ultimate portability. Whether you need a camping pizza oven, a pizza oven for backyard party, or a pizza oven indoor for family night, this 12-inch unit delivers. The foldable legs and compact design make it a perfect camping oven portable companion. Take it to gardens, patios, or tailgating events for freshly baked pizza anywhere.
Factors to Consider When Choosing Affordable Pizza Ovens
I’ve spent years testing pizza ovens in backyards and kitchens alike, so I’ll walk you through what actually matters when you’re shopping under $500. You’ll want to weigh fuel type options, size and portability, temperature maximums, indoor outdoor use, and build quality. Each one shapes how often you’ll actually pull your oven out and use it.
Getting these right means you’ll land on a model that fits your life beautifully, not just your budget.
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12X12 Pizza Stone for Oven: The Unicook square pizza stone measures 12"x12" with a golden thickness of 0.57" (14.5mm). It is compatible with Ninja MO201/OO101, Cuisinart CPZ-120, Vevor and Big Horn 12" pizza ovens. Please verify your oven’s interior dimensions and ensure 1 inch of clearance on ALL sides for a perfect fit and airflow
Small Pizza Stone: Unicook 12”round pizza stone, 0.4"(10mm) thick, is made of Cordierite and heat resistant up to 1,450℉(787℃). The pizza stone can be used on gas & charcoal grills, and in conventional and outdoor ovens
Craft pizzas with irresistibly crispy crusts using Culinary Couture’s premium pizza stones for grill and oven. The stone’s porous surface absorbs excess moisture, ensuring your crust remains crisp and never soggy.
Fuel Type Options
When you’re picking out an affordable pizza oven, the fuel type shapes everything from flavor to cleanup, so it’s worth weighing your options carefully.
I love the authentic taste wood-fired or pellet-fueled ovens deliver, but you’ll need space for fuel storage. Keep those hardwood pellets airtight so moisture won’t ruin them.
Gas or electric burners make life easier with precise heat control and no ash to dump. You’ll often buy these burners separately.
Multi-fuel ovens are my favorite for flexibility. You can switch between wood, charcoal, or gas depending on your mood. Dual-fuel setups let you have it both ways: wood for weekends, gas for weeknights, though you’ll need dedicated attachments.
Wood and pellet models need more prep time and ash cleanup. Gas and electric options preheat faster and wipe clean easily, which busy families appreciate.
Size And Portability
Where are you planning to set up your pizza oven? I always ask this first because size and portability can make or break your cooking experience.
Countertop models range from compact 12″ stones to larger 21″ wide units, so measure your counter or table space before you buy. Lightweight options weigh just 6–9 pounds, while portable multi-fuel units might exceed 25 pounds. That difference matters when you’re hauling your oven to the patio or storing it away.
Look for fold-down legs or vertical storage designs. These save space and make outdoor adventures easy. Remember to account for included accessories like stones and peels. They add bulk when not in use.
My favorite picks balance indoor flexibility with outdoor portability. You’ll love how quickly beautiful, restaurant-quality pizza moves from kitchen to backyard.
Temperature Maximums
How hot does your pizza oven really need to get?
I’ve found that affordable options range from about 800°F to 1110°F, and your choice depends on the pizza style you love. Countertop models hitting 800°F give you beautiful results with dual top and bottom heat control for that crisp crust you want.
For higher temperatures, multi-fuel ovens reach 950–1110°F using wood, charcoal, or gas. These create that authentic char and leopard spotting Neapolitan fans adore. Electric units usually top out around 800°F, which still delivers fast, stone-fired-like pizza without the fuss.
My favorite higher-end affordable picks hitting ~1110°F use specialized fuel or attachments. Just know they need longer preheat times and specific setups. At under $500, you’ve got great options for every heat level.
Indoor Outdoor Use
Whether you’re cooking in your kitchen or out on the patio, picking the right setup makes all the difference. I always look at versatility first, and you’ll love how some affordable ovens move beautifully between spaces.
- Portability matters most outdoors. I favor compact, foldable units with carry handles and creances that tuck away after Sunday dinners.
- Power options shape where you cook. Standard 120V outlets work perfectly indoors, while portable gas or wood models free you from cords at tailgates or campsites.
- Safety features deserve attention. Proper insulation and ventilation manage smoke and heat, keeping outdoor gatherings comfortable.
- Weather-ready builds last longer. Stainless steel finishes, stable legs, and protective enclosures handle morning dew and sudden drizzles without fuss.
Your favorite pizza night just got more flexible.
Build Quality
Why settle for flimsy when you can get solid? I always look for stainless steel outer bodies and durable interior components that’ll handle frequent use, even on busy Friday nights.
Watch the weight. Lighter units might save your back, but they often mean thinner materials that won’t last. I recommend finding that sweet spot between portability and sturdiness.
Check these safety features, my favorite details for peace of mind: a heat-safe handle, sturdy door or lid, and non-slip feet. You’ll love how stable everything feels.
Look for reliable heat sources with top and bottom elements you can control independently. This gives you consistent baking every time.
Finally, review the warranty and included hardware, like stones, racks, or paddles. These extras show real long-term value.
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